Cascata Grill, bringing the chef’s garden to every table

Cascata Grill

Cascata Grill, bringing the chef’s garden to every table


Sunday, April 20 from 12 p.m. - 3 p.m.
Hop over to Cascata Grill and enjoy an eggs-traordinary Easter brunch.
$60 per adult, $30 per child, plus tax and gratuity. Children ages 5 and under eat free.
Reservations are required, (786) 279-6800


Cascata Grill features classic Mediterranean-inspired cuisine twisted with island influences, courtesy of Executive Chef, John Sexton and Chef de Cuisine, Vinny D’Amato. The enticing selection of small and large plates fuse fresh ingredients from Turnberry Isle Miami’s on-site Chef’s Garden.

The restaurant’s casual décor overlooks a scenic outdoor terrace for al fresco dining, providing an ideal place for guests to enjoy picturesque views of the diverse tropical vegetation and the resort’s acclaimed Miller golf course.

Unwind with a cocktail at the bar, located in a cozy alcove off the main entrance to the dining room, or embark on a journey through the bar’s first-class assortment of spirits while touring the photographic ‘wall of fame.’

Open daily from 7 a.m. to 10 p.m. for breakfast, lunch and dinner.

For reservations, please call (786) 279-6800.


Wine Spectator Restaurant Awards Best of Award of Excellence for 2013 (Cascata Grill)